Chinese Long Beans

Credits

Original Recipe by Jim LaMar

Ingredients

• 1 to 2 lbs. Chinese long beans
• 1 to 2 Tbs. frying oil (sesame)
• 2 to 4 cloves fresh garlic
• 1 medium onion
• 1 stalk celery
• 1 rasher of good-quality bacon
• 1/2 to 3 Tbs. Oriental Chili paste
• 1 Tbs. minced fresh ginger (2-inch piece)
• 1/4 cup flavorful broth or wine for de-glazing
• lime wedges for garnish

Directions